Testing North Carolina Barbecue Techniques on a Whole Lamb - Prime Time

Published on Apr 16, 2018
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On today's fresh episode of Prime Time, Ben Turley and Brent Young head to a barbecue restaurant called Arrogant Swine, to meet up with Tyson Ho, an expert in North Carolina barbecue. The guys talk whole animal barbecue, and why cooking whole lambs makes so much sense.
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Comments

  • Lamb cooked properly is the most tastiest meat

  • Sauce on the side please! Never mix with the meat. Each person has different tastes. We definitely need more lamb on shelves in USA.

  • People who hate the gamey taste are sissies.

  • what you have sambal in there?

  • The chine meat is the best part of the lamb!

  • really like how chill and "on the fly" that guy is! "Sponsored by floss" "lots of random stuff". "it will fit through the door'ish" LOL

  • i dont get how ppl can eat a 6 month old baby animal

  • I would love to try this👌🏿 looks delicious🤙🏾

  • God there's this real thing about Americans yammering on about America isn't there.

  • The amount of sass from that pit master... Like damn!

  • @9:49 look at half the people on their cell phone.

  • Thank you for claiming mustard sauce for North Carolina. Because that definitely is a South Carolina style sauce.

  • me no like assin dude

  • bbq lamb smoked lamb came from Mongolia .

  • Its looks burnt

  • What smoker was used?

  • i am from eastern carolina and every year for the family reunion we do a whole hog. There are people who don't eat pork but make an exception once a year to enjoy that whole hog. Watching these videos makes me appreciate what i have taken for granted for many years. I am going to go to my father and uncle to learn their style of cooking a whole hog.

  • It looks creamated

  • Lamb is not BBQ

  • almost fat bottomed girls at the end :D royalty freeee

  • With all the Indian spices, he should have tried to make kahti rolls

  • Hmmm I dot understand why such nice tasting meat is destroyed by this huge and unnecessary amount of spices, JUST TRY SALT nothing else is needed for a true nice taste.

  • Holy mouth watering barbecue Batman! I'm so hungry now

  • if thats carolina bbq then im the king of england

  • That’s not all these two have smoked!!!!!!!!

  • The only right way to eat lamb is with its skin golden and crunchy. Thats a burnt disgrace.

  • with all due respect, you cant say its "traditional" to rub the lamb in mustard

  • Lamb is expensive in the US? in Norway we gotta destruct tons of lambmeet every year because we make to much of it. Even when lamb is the main ingredient in our national dish.

  • Its burnt!!

  • Dang! That is so much hard work!

  • Yo I loved it. 1st time viewer.

  • You are not butcher's

  • By the size tis is sheep not lamb ...

  • GO VEGAN

  • Anyone else yelling "Where's the lamb sauce!" Right now?

  • looks like a fire victim

  • What are the sauce ingredients in the video?

  • What's that Malaysian chilli called?

  • did he just call biriyani as being american???

  • YUMMY YUMM YUMM👀😳

  • Only if they got better hosts

  • Pp

  • Why they always share one plate?

  • Human meat is also good must try guys.

  • Shoulda went to Owensboro, KY for Lamb barbeque.

  • Goat over lamb anytime

  • Wow ..come to INDIA and open branch you will be super rich!!

  • His voice is amazing

  • I love lamb. Cant get enough. Would love to eat whole lamb roast.

  • Dude that shits raw

  • I'm from Quebec and I wish we had winters like this.

  • I am about to go get some bbq later on today lol it helps that I live in NC too

  • I'm so getting a modified trailer smoker. 😅😄😊😀😁😂😃🤓

  • Close your eyes and the Asian is magically Jimmy Kimmel

  • 1:55 On point tip

  • Biryani is an Indian dish....

  • I’m from Middle East so 90% of our meat is lamb , the problem with the Americans lamb it’s the kind of lamb I didn’t like the US meat lamb the taste to close to goats , they should bring a new kind of lamb to US

  • Sweden need this style of BBQ.

  • ข้าวหมกกวาง

  • Here in The Netherlands lamb meat isn't popular but where I live it isn't expensive at all.... just like goat. Great flavors from both!

  • They use lamb in Kentucky soooooooooo

  • That asian guy is super cool also very knowledgeable. Especially when he brought up how African slaves use to barbeque as a celebration. Amazing

  • Biryani is a Mughalai Cuisine. Chuitya.

  • BS!!! slaves was not the first pit Masters. omg it dates all the way back to "Mid Evil" times and the 1,400's by white settlers. omg. get your facts right.

  • I am Greek Australian. Lamb is holy in our culture. We worship and eat lamb on a regular basis. We thank God that we live in Australia and lamb is so abundant. Come to my house and you will become a lamb worshipper for the rest of your days.

  • That's definitely not 100% Apple Cider Vinegar.

  • NOT BAMBI

  • addressing "Lamb" as a CUT?

  • A lamb shoulder roast is the very best! (We eat a lot of lamb/mutton in South Africa)

  • Biryani is not an Indian dish? Are y'all fckin nuts? Wt you have made there does not at all resemble to Biryani in India.

  • I am From Carolina and this is no way the NC Style BBQ. It is not the proper cooking technique nor does it look anyway like NC BBQ.

  • connecting briyani to Thailand is a sin and totally wrong and misleading

  • Lol that end. He is like yes keep feeding me I don't care lol

  • Biryani!!!!! Yay!!!!!!!!!

  • I like how he threw the heil in there when they opened up the lamb

  • Cause Americans does not know quality meat...they are wasteful creatures...

  • These guys are just super cool

  • Now imagine that was a saint bernard... grab the chop sticks.

  • You ppl should try goat🐐 instead of lamb

  • I’m insulted there’s no hush puppies or coleslaw. 😂 that’s a staple in NC bbq

  • Any chance you can share the recipe for spice rub. Interested in doing this to a leg of lamb or shoulder

  • Come to Croatia you will see whaat a real lamb looks like

  • I Saw BBQ so obviously I was interested and then I saw Lamb 🐑 and got excited 🙌🏿

  • Biggest Lamb I ever seen , how old was it ? I think that was Mutton ( older sheep)

  • Eastern North Carolina 😂😂😂😂

  • Completely destroyed meat ..you need some lessons from the Greeks how to roast lamb

  • "when you go around the world..." *lists a bunch of southeast asian countries lmao*

  • Keep the fish sauce away from my BBQ. Asians......

  • The size looks more like mutton. Lamb are the babies.

  • I could eat this whole thing...

  • In my opinion that bbq looking a little extra crispy

  • omg - roast leg of lamb with garlic and heaps of rosemary - if you have not tried this you are missing out. Amazing dish. Oh yeah - the leg is super easy to cook.

  • The sauces and stuff is a additive to carolina barbeque. Unless u was raised in carolina and seen a hog killed and cooked.. and the singer sauce some people here make.the ingredients is top secret. Good impression of carolina bbq.

  • "The vinegar paper sauce is kinda the single best way of eating meat" Never in my life i wanted to disagree with something so damn badly. While some meat dishes *may* taste better with vinegar & paper sauce. There are a variety of sauces that work better for most meats and sometimes there are meat dishes that will become terrible with the addition of acidity in them; not to mention they would destroy their pleasant sweat fragrance. But hey, i can respect what your are saying as you did clearly state at the start that that is your opinion; the same way how this is my opinion.

  • good lamb doesnt need all that added crap it was just too much

  • The history part may be a bit skewed...lol. Some Native Indians may sharply disagree with the technique of roasting, but we can let those in need of recognition argue that one...The vinegar and pepper is probably linked to the poverty most everyone in the South experienced then thus lack of other seasonings.

  • Nah you have the palate of a toilet if you don't like lamb

  • its ready if its burned!!!!

  • ewww fish sauce

  • Haha it's not BBQ lamb, it's burn lamb. How can these guy even continue the video with that outcome 😁😁😁zero thumps up