Chris Meal Preps Lunch For a Week | From the Test Kitchen & Healthyish | Bon Appétit

Published on Jan 2, 2019
Join Chris Morocco in the Bon Appétit Test Kitchen to meal prep a week of lunches as part of the 2019 Heathyish Feel Good Food Plan! Using our recipe for what might be the best chickpeas ever, Chris makes chickpea salad with bitter greens and tahini-ranch dressing and a smashed chickpea sandwich.

Follow the Healthyish Feel Good Plan: www.bonappetit.com/collection/feel-good-food-plan-2019
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Chris Meal Preps Lunch For a Week | From the Test Kitchen & Healthyish | Bon Appétit

Comments

  • I want to know the great brittish baking shows Chris is watching

  • Yeah Chris has a wife. It's almost as if you had no basis for thinking he was gay in the first place. Crazy ik.

  • I love watching Chris. He has such a good and calm but excited energy 🤗

  • I like meal prepping but not a big fan of the recipes :/

  • the pen behind the ear is 100% iconic

  • So, was this the 100 episode of Test Kitchen?

  • In 2019 I'm gonna learn how to cook some higher level stuff + start eating better!

  • Im loving these series. More, please.

  • Please make more episodes!!! I need this in life

  • pop ups don't stay on the screen long enough for me, a slow but still normal reader, to read them. I'm always having to pause and back up.

  • Uhm

  • *Love this guy !!!* 🖤

  • It’s super hard to watch this at 12:30 and be quiet when I have to turn the volt up so high just to hear him! Looks super yummy though 👍🏻

  • "assiduous mashing" 100 points for vocabulary

  • Did he say this salad is vegan? Uh.. boo, did you forget the eggs?

  • adding curry to the chickpea sandwich mix is also delicious!

  • 3:45 Andy is everything okay 😂

  • Please give Chris and his spoons a meal prepping show I love watching him hes amazing 😊👍🏼

  • Yaaaa My sweet potatoes girrrrl🤗 the tahini ranch was a great touch

  • I like how you take into account the day and are realistic while also very informative. Thanks for the tips! New sub🤗

  • Chris, please work to get rid of your "up speak" where most of your sentences end up at the end, as if it were a question or that you are asking for the audiences approval. Short declarative sentences please. Your up speak stopped me from watching the full video.

  • Chickpeas! Little bites of amazingness. The sandwich is a take on egg and olive. Yum.

  • please please continue with this series!

  • This is not Brad. Where’s Brad. Get brad.

  • How long should I soak my chickpeas for? I know it says overnight but should I be worried about soaking them for too long?

  • Ok, the lemon peel idea is GENIUS!!! I make hummus all the time and I never thought of adding lemon or onions to when boiling the chickpeas. Just tried it and it's AMAZING. Thanks BA!, Chris, you're wonderful!

  • Morning salat) i eat amlet+ mix wot fined fridge oo calories)

  • Can ya'll please fix the audio for these videos? I turn it all the way up and I still can't understand what's being said in the kitchen.

  • You guys have some sick satanic fascination with the devils lettuce or cilantro? Do you all like adding dish soap to everything you cook?

  • wait so Chris isn’t gay????

  • When you see a man wrap a sandwitch so quick and easy, that's when you know he's a dad

  • Awwe, i want a man that cooks for me too, that would be so cute!

  • My OCD is killing me 😭💔

  • *puts an egg on the plate* >min later “Yeah, thats vegan“

  • His name is Chris Meal now

  • pls fix audio

  • that sandwich looks bomb. will have to make.

  • Just had my first sandwich of the week with this recipe and it's awesome!! Thankd for the video Chris👏

  • Chris: " I prepare lunch for my Wife" Me: paused the clip, and went to check why my gaydar screwed up!!! SHOOKETH

  • YES YES YES. more healthy ish! More plant based meals! Love this new concept!!!

  • Spent a lot of time on a not very impressive salad...

  • romaine lettuce?? no papa

  • I love Chris so much! Please make more videos with Chris, he’s my favourite out of everyone in BA.

  • vegan eggs

  • Hi Chris! Where’s your good ole pal Claire?

  • I'm deeply bothered by the right strap of his apron.

  • the strap twisted, driving me coco.

  • anyone else was shocked when he said "his wife" haha

  • Chris' so fun

  • And above all, always remember to listen to Timecop1983 while cooking :-)

  • If you leave out the eggs it's vegan?

    • Zillion Alb um... yea?

  • As a fellow Liverpoolian, I approve Chris’ scouse accent 👍🏻

  • You and Andy should video together..good combo!

  • Just spent a few hours shopping, preparing and cooking chickpeas. Its not as carefree as Chris would make you believe. However, the results are worth it. Making the tahini ranch dressing was a bit trickier. It would have been helpful to start with the oil to coat the spoon before starting on the tahini and miso. Also, not having the water listed in the recipe was confusing. Overall, I am enjoying the results . Thank you Chris.

  • The audio it's terrible. What a shame.

  • boom vegan!

  • #46

  • I'm loving this. More, more, more.

  • Looks good on 😎😍

  • Come on Vinny, boost audio, re-upload...

  • The audio sucks

  • Thought that was Tim Westwood in the thumbnail

  • I love this!!

  • All these comments about his sexuality...who cares...its a cooking video

  • Wait... wife???

  • I had no idea Chris was this funny. More Chris please! More healthy recipients also please! With Chris! Thank you !

  • Of course I watched off-focused Andy for half the video. Because, Andy, duh.

  • I thought i had good hearing.

  • "its dairy free, is it vegan? it's vegan boom." eggcept for that egg part.

  • "... but on the weekend you know in the afternoon light of a Sunday where you're feeling optimistic and positive about the world" Translated means after you've recovered from being beat down by the crushing despair of the work week and now have a slightly less negative outlook on life.

  • More chris please

  • Kinda.

  • How are the eggs not vegan?

    • +Nasa Eggs are not vegan, and he said the salad dish was vegan

    • Ionic woodsman what??

  • Dont forget to turn your volume down after you finished watching the video. You're welcome

  • Chris Morocco bringing joy to my day :D

  • my problem with meal prep....... its already ready and prepared for me to eat ... I've tried so many times to meal prep and I just eat it all 😫

  • ....I thought he was gay.....

  • I love how he says he sticks to Sunday’s to make dressing and chickpeas on a day when he’s positive about the world 🤣

  • not my fav episode tbh

  • Perfect for munchie food

  • Who else was surprised when he said wife?

  • Is there a Bon Appetit video/recipe for the tahini ranch?

  • Next time just get right into the video instead of talking about chickpeas for half the video. But I love this channel:)

  • Hey Andrew Schulz didn't know you cook too, I hope you get your Netflix special man you're funny af.

  • More Chris for 2019 please!

  • Turn up his mic

  • Chicken pea makes me fart a mountain

  • I'm Hungry What's On the DISH?

  • I wanted to fix his apron strap so bad! Lol

  • I can barely hear this and I don't lipread so, bye!

  • His wife? Man I thought my gaydar was better than that!

  • I can't hear you! More volume plz.💖

  • Now I have to google why radicchio doesn't have to be washed...I guess bc the leaves are cabbage-like, but I wash my cabbage

  • I just made those chickpeas because of this video and I am obsessed. The chickpeas are good but that aquafaba- Garlic and lemon and umami and deliciousness.

  • Ooooooooo That just happened.

  • where is the ramen noodles

  • Did he just say “...if you don’t have a sidecar for your dressing”?

  • Uhh, Chris's twisted apron strap is driving me insane.

  • Egg isn't vegan 🐣🍳 they are tasty though

  • *This guy looks like Tim Westwood’s son...*